Since old times, the use of rice has been assigned a very special place in people's daily diet. Because it has been able to contain unique benefits. Among the outstanding benefits of rice, we can mention providing the energy needed by the body, stabilizing blood sugar, reducing the aging process, and providing vitamin B1. Therefore, this important grain has a high price in the market. Iranians use Iranian rice a lot in their diet. In the same way, they try to prepare and cook the best stews to serve next to rice both in daily family meals and in large and luxurious gatherings. The use of vegetables in the art of cooking and preparing a variety of delicious dishes is very effective. Each food consists of special and various raw materials. Meanwhile, vegetables can play a very important role in food preparation due to their unique aroma. Also, using fresh vegetables can give a very attractive color and glaze to the food. Different vegetables with different uses are cultivated in Iran. The use of vegetables in daily meals is very important and necessary. Because they have beneficial properties for the health of the body. Therefore, knowing some of the most delicious Iranian stew recipes which uses vegetables and are usually served next to rice can help you enjoy your daily meal.